Main Courses Catering By Debby

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Hors D'oeuvres
Soups
Salads
First Courses
Main Courses
Accompaniments
Desserts
Small Sweets and Confections

Main Courses

Whole Wheat Primavera
with sauteed grape tomatoes, broccolini, parmesan, corn and arugula pesto
with fresh whole wheat pappardelle/$14.00 pp

Grilled Chicken Athena
with tomatoes, oregano, fennel and lemon/$12.95 pp *

Baja Fish Tacos
spiced grilled mahi mahi, flour tortillas
latin coleslaw, pico de gallo and mexican crema/$16.95 pp *

Roasted Chicken with Garlic, Lemon and Parsley $25.00 pp*

Balsamic Glazed Grilled Salmon/$25.00 pp*

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DEBORAH KILDAY PRIVATE CHEF is an insured company.

*CONSUMER ADVISORY
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.