Roasted Beets w/ Horseradish Cream

Mushroom, Haricot Verts & Shallot Sauté

Creamed Parsley

Celery Root & Potato Puree w/Chervil

Sauteed Fennel w/Almonds, Raisins & Saffron

Pommes Duchesse Gratin

Honey Glazed Carrots & Shallots

Braised Endives w/ Orange

$2.00 - $3.00 Each

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